COUNTRY
REGION
PRODUCER
VARIETAL
VINTAGE

Blandy’s 1968 Sercial Madeira

$599.99

“The Blandys established themselves on Madeira in 1811 and are now in charge of the Madeira Wine Company. Aged for 49 years in seasoned American oak casks before bottling in 2017, this wine is mid-deep amber in colour with an olive-green glint. Fine, lifted woodsmoke characters on the nose are redolent of autumn leaves and bonfires. It has crystallised fruit on the palate with rapier-like power and intensity. The hint of sweetness (59g/l residual sugar) is offset by a streak of acidity, leading to a mouthwateringly fresh greengage finish yielding to a touch of savoury complexity. A wine that sings contralto from the glass.” – 99 points Decanter

Graham’S 1983 Vintage Mg

$499.99

Graham’s Vintage 1983 is a sweet fortified wine considered to be a muscular wine, powerful and age worthy. Black fruit mingles with spice, mint and eucalyptus notes that cause a delicious burst of flavours in the mouth. Purplish-black colour in the glass, balanced, with silky tannins lead to a long, lingering finish.

Treat yourself to a big bottle of this delicacy for a dinner party or Christmas dinner.

Croft 1963 Vintage Port

$499.99

Has great elegance and harmony, and should continue to improve for many years. Medium ruby-red with very fresh plum aromas, medium-bodied, with very delicate fresh fruit flavours, lively acidity, and a delicate finish.