Medium-bodied with a silky texture. Bright acidity balances the ripe fruit flavors, offering a refreshing palate. Flavors of cherries, cranberries, and red currants dominate, complemented by hints of spice, such as cloves and a touch of black pepper. Soft tannins provide structure without overwhelming, leading to a lingering finish marked by red fruit and a subtle mineral undertone.
Overall, a classic expression of Pinot Noir from the Reuilly appellation, showcasing purity of fruit, elegance, and a sense of place. It’s a versatile wine that pairs well with a range of dishes, from roasted poultry to grilled salmon or even a mushroom risotto.
