This Reserva tinto is really a steal for the price. Made up of mostly of the Baga varietal native to coastal Portugal, known for its’ thick skins and punchy tannin; it is earthy, with a strong nose of tobacco, elegant nutmeg spice, loads of dark fruit, and delicate, beachy wafts at the end. This is a wine to enjoy after a long day in the mountains, with a perfectly cooked steak.
Vintage and in-store availability may vary.
If you require a specific vintage please contact us directly.
Not all products are available in all stores.
