White
Grachies 2023 Gascogne Blanc
Springfield Albarino 2022
Only the second Albariño to ever be made in South Africa's Cape. It's crafted sustainably with a 'hands off' approach and only in small quantities. But what little there is tastes fantastic. It's complex and rich, with flavours of apricot, nectarine and that vital saline minerality and bright acidity. Try this with white fish or oysters.
Bojador 2021 Branco Alentejo
Springfield 2020 Methode Ancienne Chardonnay
The Springfield Méthode Ancienne Chardonnay is special because it was made using ancient techniques rarely used in the New World: The fermentation takes place spontaneously with wild yeast in a combination of new and used French oak barrels. There is no fining or filtration. Thus, a wine of distinctive and classical character, it will develop slowly and is made to last a lifetime. Nuances of lime, cointreau and oranges – a big wine with classical character.
Domaine Pelle 2019 Menetou Salon Morogues
Made from several parcels in the village of Morogues. Practicing organic, soils are plowed and completely hand-harvested. Aged in a combo of 70% tank and 30% wood (foudres and used 400L barrels) and for 11 months.
A classic style that is released ready to drink. Quite aromatic on the nose with a rich and powerful palate, quite full bodied for a Sauvignon Blanc and makes a great alternative to Sancerre.
Aydie 2021 Pacherenc du Vic Bihl (500mL)
A silvery yellow, this wine is perfectly brilliant and clear. Exotic fruits and honeyed notes on the nose, a combination of delicacy and strength. The lively attack on the palate is in complete balance with the rich, fat structure. The finish is a caress of citrus fruits and a long vanilla sweetness, typical of grapes dried on the vine. This sweet wine has enormous potential. To be drunk cold at 8° to 10°C and pairs perfectly with foie gras and cheeses.
This product is 500mL.
Garofoli 2022 Verdicchio dei Castelli di Jesi
Corbillieres 2022 Touraine Sauvignon Blanc
A refreshing white wine that boasts vibrant acidity against a backdrop of bright fruit flavours. The nose presents citrus and tropical fruit aromas, followed by a lush palate of green apple and grapefruit, finally ending with a crisp, clean finish. A perfect match for seafood dishes, salads, or as an aperitif.
Pazo De San Mauro 2021 Albarino
91 Points - Wine Enthusiast (2021 Vintage): Aromas of grapefruit, yuzu and chopped parsley prepare the palate for flavors of lemon-lime, pineapple, white chocolate and almond blossom. This wine is soft in the mouth and offers a long, zesty finish. - Mike DeSimone
Characterized by a high aromatic intensity with an expressive, fresh and very fruity bouquet. It offers clearly defined varietal aromas of green apple and citric scents and presents plenty of minerality and vivacity on the palate, with hints of lemon, grapefruit and apple, a silky sensation and a persistent finish. An especially Atlantic style vintage, very mineral and refreshing.
Ricco Bambino 2018 Viognier
