COUNTRY
REGION
PRODUCER
VARIETAL
VINTAGE

Collemattoni 2018 Brunello di Montalcino

$101.99
100% Sangiovese 92 Points Vinous: “Bright, deep red. Red cherry, sweet spices and smoky oak on the enticing nose. Strong soil tones complement musky spice, sweet pipe tobacco, and red fruit flavors. Finishes creamy, tactile and long, with polished tannins. Made from Sangiovese grown in vineyards located in all four of the major quadrants of the Montalcino production zone, which allowed owner Adon Bucci to make a highly balanced wine”. Collemattoni is Certified Organic

Serge Mathieu 2009 Brut Millesime

$124.99
It has structure, power and length, and bears the mark of its Pinot Noir. It clearly shows all the work that has been carried out in the vineyards since only very ripe and small grapes can produce such density and structure in a Champagne. 8.6 grams dosage. Entirely made from Pinot Noir… clear, fresh and straight fruit of yellow skinned apples and Williams pears along with citrus flavors and some stony notes on the nose. This is remarkably elegant and delicate with a mineral backbone and an excellent grippy finish.

Raices Tempranillo Reserva

$19.99
Minimum 36 months, of which at least 12 months were spent in French and American oak barrels with a maximum capacity of 225 liters. Dark red cherry color with russet hues. Aromas of red fruit,vanilla, toasted oak and minerals. Well structured, unctuous and tasty, long and round aftertaste. Smoked and roast meats. Serving Temperature: 15 °C – 17 °C.

Springfield 2021 Thunderchild

$36.99 $33.29
34% Cabernet Franc | 33% Cabernet Sauvignon | 33% Merlot This classical blend was created by using the ancient technique of fermenting uncrushed berries with native yeast from the grapes. After aging for one year in French barrels, it was bottled without fining or filtration. A further 12 months of bottle aging took place prior to release. 100% of the profits from this wine are donated to the Die Herberg charity which provides aid to children from broken homes.

Ricco Bambino 2019 Sueno Carbonic Syrah

$22.99 $20.69
Funky and fun, this is a natural wine made using carbonic maceration for a fresh, fruit-driven profile. Expect bright red berries, violets, and a hint of spice, with a light, juicy texture and minimal tannins.

Ricco Bambino Sparkling Rose

$19.99 $17.99
An inviting bouquet of fresh strawberries, raspberries, and delicate floral notes. The palate delights with a balance of fruity sweetness and crisp acidity, creating a refreshing and playful character. A perfectly effervescent wine for the season. Caution: Open with care next to sink. This natural wine is alive. Keep it chilled.

Bojador 2021 Tinto Alentejo

$28.99
The dark fruit aromas are intense and inviting, with notes of ripe plum, blackberry, and black cherry. There are also

Prapian Col De L’Utia Prosecco Docg

$32.99
CERTIFIED ORGANIC Touches of almond and orange blossom. Mandarin orange peel, and sourdough bread add depth. The finish is bracing, ending in a blaze of yuzu citrus. A focused, concentrated, and complex sparkler, well-made and organic to boot.

Can Leandro 2020 Panxut

$37.99
100% Bonicaire (an indigenous Spanish grape) Fragrant red fruit aromas with hints of currant, ripe strawberries and orange zest. Fresh yet soft on the palate, with mouthwatering herbs tinged with a dash of spice.

Padro & Co Rojo Amargo

$44.99
Smooth and full-bodied with fresh sensations of orange, followed by a round, intense palate and reminiscent of tobacco, chinchona bark and honeyed caramel. Vermouth made from a unique infusion of aromatic herbs and aged in the barrel before bottling.