100% Pinot Noir made by maceration with all of the skins in contact with all of the juice - yet remains incredibly elegant in both weight and style.
In the glass it has a wonderful, fresh Pinot Noir nose of strawberry fruit and forest air intrigue.
"This vibrant version shows a range of toasted brioche, baked cherry, crystalized honey, and grated ginger and coconut flavours, remaining light-footed and lively throughout. Beautifully balanced, with a lasting, mouthwatering finish. -93 points"- Wine Spectator