Maison Coquard, rooted in Beaujolais since 1881, began when Joannes, the founder’s great-great-grandfather, built the family’s iconic golden stone house in Boitier, Theizé.

Dedicated exclusively to the Gamay grape, Maison Coquard crafts wines that reflect the unique terroir of Beaujolais, characterized by granite-rich soils that lend a distinct minerality to each vintage.

The winemaking process honors traditional methods passed down through generations, with meticulous hand-harvesting and gentle vinification techniques that preserve the grape’s vibrant fruit profile. This commitment to terroir-driven winemaking results in elegant, expressive wines that celebrate the heritage and natural beauty of Beaujolais.

Coquard Le Coq Beaujolais

$28.99
Bright ruby red in the glass with classic aromas of ripe wild raspberries plus a hint of blackcurrant with mineral complexity on the palate. Fruity with gentle tannins, it’s best enjoyed with a slight chill as an aperitif. This Beaujolais can be enjoyed young or kept for a few years maximum.

Coquard 2019 Julienas ‘Jules Cesar’

$36.99
Aromas of crushed pomegranate, orange zest, red tea, and wafts of vanilla. It's medium-bodied with tight, fine-grained tannins. Layered and flavorful. Drink or hold for up to ten years.

Coquard 2018 Moulin A Vent

$39.99
Moulin a Vent is one of the oldest and most renowned Beaujolais Crus. 2019 was a lovely concentrated vintage bursting with flavour. Pair with white to red meats or nearly any veggie dish. Enjoy the crisp red fruit and silky tannins.