Japan is acclaimed for its high-quality whisky, with brands like Yamazaki and Hibiki gaining international recognition for their craftsmanship and distinct flavours. The country boasts a thriving sake industry, producing a wide variety of styles that reflect regional terroirs and brewing traditions. Japan’s craft beer scene has also blossomed, with breweries experimenting with unique ingredients and techniques to create innovative and refreshing brews.

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VINTAGE

Iwa5 Assemblage 3

$264.99
Intense, pure, highly defined. The first notes are bright ones, intriguingly vegetal, more floral than fruity. The sake calls for a moment of respiration to grow more complex through darker lower tones. White pepper - IWA’s aromatic signature - is clearly present. One is instantly struck by the impression of superlative balance and coherence. The weightlessness of the sake unfolds with great tonicity. All sensations seamlessly converge, drawn to a racy, tactile, intense, mouthwatering finish.

Hakkaisan(1.8L) Eight Peaks Daiginjo

$187.99
The initial burst of fruity flavors is complemented by a subtle creaminess and a silky mouthfeel. Flavors of juicy pear and honeydew melon intertwine with a soft umami presence, creating a harmonious balance.

Hououbiden Yuzushu 1.8L

$124.99
Expect a strong and pleasant aroma of yuzu, which is reminiscent of a mix between lemon, mandarin, and grapefruit, giving it a unique and invigorating scent. This sharing sized bottle will go a long way at a dinner party. Pair with any Aisian cuisine or dessert.

Hakkaisan(1.8L) Eight Peaks Honjozo

$73.99
Your favourite sake now comes in a large format! Expect notes of fresh rice, subtle herbs, and hints of light floral elements. A touch of savory umami adds depth, creating an overall warm and approachable bouquet.

Amabuki Kimoto Junmai Daiginjo 720Ml

$73.99
On the palate this Junmai Daiginjo is exceptionally smooth and well-rounded. The initial taste reveals juicy flavors of pear and green apple, transitioning into a soft, creamy mouthfeel. There’s a refreshing minerality that balances the sweetness, complemented by hints of rice and a touch of nuttiness.